DAILY OFFERS

Monday 26.10

Meatball soup (L) 3.50 € / 5.50 €

Lunch Buffet 1.85 € / 100 g
Oven-baked salmon with sweet chili glaze (G,L)
Minced chicken sauce (G)
Roasted potatoes with oregano (G,L,V)
Roasted cauliflower with garlic butter (G,T)
Steamed broccoli (G,L,V)

Tuesday 27.10

Homemade salmon soup (G,L) 3.50 € / 5.50 €

Lunch Buffet 1.85 € / 100 g
Duck leg confit (G,L)
Meatloaf with feta cheese
Steamed baby potatoes (G,L,V)
Roasted beetroot with balsamic vinegar (G,L,V)
Steamed green beans (G,L,V)

Wednesday 28.10

Homemade solyanka soup 3.50 € / 5.50 €

Lunch Buffet 1.85 € / 100 g
Pork fillet with truffle (G,L)
Minced meat in tomato sauce (G,L)
Mixed fusilli pasta (L,V)
Bell peppers and cherry tomatoes (G,L,V)
Steamed cauliflower (G,L,V)

Thursday 29.10

Pumpkin purée soup with truffle (G,V) 3.50 € / 5.50 €

Lunch Buffet 1.85 € / 100 g
Sweet and sour beef (G,L)
Chicken with oyster mushrooms in hoisin sauce (L)
Steamed basmati rice (G,L,V)
Sesame carrots (G,L,V)
Steamed pak choi (G,L,V)

Friday 30.10

Tomato and chicken soup (G,L) 3.50 € / 5.50 €

Lunch Buffet 1.85 € / 100 g
BBQ pulled pork (G,L)
Lemon chicken drumsticks (G,L)
Cowboy-style potatoes (G,T)
Roasted root vegetables with herbs (G,L,V)
Steamed cauliflower (G,L,V)

V – vegan, T – vegetarian, L – lactose-free, G – gluten-free