DAILY OFFERS

Monday 24.11

Parsnip cream soup with croutons and crispy bacon (L) 3.50 / 5.50
Pulled pork burger with French fries (L) 8.50
Chickpea–vegetable curry with rice noodles (L,V) 7.00

Tuesday 25.11

Tom Kha with chicken (L) 3.50 / 5.50
Turkey peperonata with jasmine rice (L) 8.50
Pasta Bolognese (L) 7.50
Peperonata with tofu and jasmine rice (L,V) 7.00

Wednesday 26.11

Tomato cream soup with goat cheese and herbs 3.50 / 5.50
White fish in cream sauce with roasted potatoes (L) 8.50
Minced meat and potato casserole with cheese 7.50
Pumpkin risotto with Parmesan (T) 7.00

Thursday 27.11

Clear fish soup (L) 3.50 / 5.50
Pork chop with potatoes and cabbage (L) 8.50
Duck and vegetable stew (L) 7.50
Stuffed portobello with cheese and seeds (T) 7.00

Friday 28.11

Mexican minced meat soup (L) 3.50 / 5.50
Oven-baked salmon with mashed potatoes and Béarnaise sauce 8.50
Creamy chicken and mushroom pasta (L) 7.50
Vegan meat stroganoff with mashed potatoes (L,T) 7.00