Monday 13.10
Solyanka with mushrooms (L,V) 3.50 € / 5.50 €
Potato-herring gratin with dill sauce 7.50 €
Gnocchi with sun-dried tomatoes and arugula (L,V) 6.90 €
Tuesday 14.10
Finnish salmon soup (L) 3.50 € / 5.50 €
Breaded pork neck with fried onion sauce (L) 8.50 €
Homemade meatballs with fried onion sauce (L) 7.50 €
Cabbage cutlets with baked cheese (L,T) 6.90 €
Wednesday 15.10
Kharcho (L) 3.50 € / 5.50 €
Salmon pasta (L) 7.50 €
Chicken burger with French fries (L) 8.50 €
Potato rösti with porcini sauce (L) 6.90 €
Thursday 16.10
Tom Kha with chicken (L) 3.50 € / 5.50 €
Meatloaf with mashed potatoes (L) 7.50 €
Entrecôte with mashed potatoes (L) 9.50 €
Ratatouille with rice (L,V) 6.90 €
Friday 17.10
Meatball soup (L) 3.50 € / 5.50 €
Salmon steak with potatoes and mustard sauce (L) 9.50 €
Quesadilla with pulled meat (L) 7.50 €
Breaded cauliflower with blue cheese (T) 6.90 €